When weary travellers arrive for that well-earned break, it is good to think that the perfect welcome hamper is what greets them in your holiday home. A well-crafted welcome hamper can sometimes mean the difference between a pleasant but one-off stay and repeated custom and great reviews.
This guide is designed to help you observe good water safety around your holiday lodge with a few potentially life-saving tips.
In the first of a short series of UK holiday home locations, we explore one of the UK’s most popular and enjoyable holiday spots. As staycations are the order of the day and the UK is a treasure trove of sparkling holiday destinations, there are plenty of beautiful places to be discovered.
Here are some simple measures to fill peak-season cancellations rather than simply going unoccupied until your next booking.
Making the most of your holiday home’s outside space has never been more important. With the warm weather here at last, we might all get a chance to relax in the sun.
Managing bad reviews of your holiday home can seem like a daunting task. This short guide is here to help you turn a problem into an advantage.
If you have ever been plunged into darkness in the middle of the night by a power outage, then you will know how inconvenient and potentially dangerous it can be and you might want to look into emergency lighting for your static caravan. Here are some points to help you get started.
How to make your holiday home more accessible is an issue that can arise for many reasons, whether you are letting and want to maximise the audience for your home, or simply enjoying your own holiday home in more challenging circumstances.
The easing of restrictions due to coronavirus means this is a good time to think about letting your holiday lodge. Here are ten tips to think about when letting your holiday lodge.
The benefits for owners of belonging to one of the available quality assessment schemes for holiday lets are many. Such schemes are available from all the national tourist boards and a few other organisations.